Baker - FT Night Shift APPLY NOW

1279 Randolph Avenue; St. Paul, MN 55104
Back of House
18 - 22 usd / hour
Sat, Jun 18, 2022
Full time

Experienced Baker to Join Our Team!

We are hiring for a baker to join our baking staff. This is a full-time position with room to grow, depending on qualified candidate.

Duties

A Baker's responsibilities include, but are not limited to, the following:

  • Reading and understanding recipes
  • Mixing, shaping, baking several types of from scratch doughs
  • Operating other bakery equipment
  • Maintaining back up products as needed
  • Maintaining high standards for product freshness and sanitation
  • Training other associates as needed· Assisting in other duties as assigned

Qualifications (Required)

  • 18 years of age or older
  • 1-3 years previous baking experience (preferred)
  • Able and willing to deliver friendly, courteous, prompt customer service
  • Able and willing to interpret, understand and follow instructions and solve problems
  • Able and willing to work well with others as a team member.

Work Conditions

A Baker's duties are performed primarily in the Bakery department. A Baker may be exposed to various temperature changes and work environments. Work includes walking, standing, lifting, and carrying products weighing up to 60 pounds, eye-hand coordination and interaction with associates.

Position: 1 Full Time

Estimated hours for Training Period:40

Full-time: 5 days a week.

  • Monday-Friday Midnight-8am

Compensation: Commensurate with experience; PTO, includes Paid Sick Leave per St. Paul; Product Discount

Review after 90 days.

NOTE: This job description is not intended to be all-inclusive. Employee may perform other related duties as negotiated to meet the ongoing needs of the organization.

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