Carrot Cake -- 9" round

Spring is here and Carrot cake is back! This 9", two -layer carrot cake, is made with carrots, walnuts, pineapples and spices, frosted with a delicious cream cheese icing. Serves 21, 2.5 oz servings, or 11, 5 oz servings. 

Order your carrot cake by Monday, March 25th for pickup Saturday, March 30th.

Contains: Eggs, Milk, Soy, Tree nuts, Wheat. 

***Individual slices are sold in store.***